Nardò Italian Restaurant Menu (Update 2025)
Welcome to Nardò Italian Restaurant, a gem nestled in Huntington Beach, where every dish takes you on a journey to Italy. The menu is a rich tapestry of flavors, showcasing expertly crafted pizzas, homemade pastas, and delightful appetizers.
- Pizza: The Neapolitan-style pizzas are a highlight, featuring a perfectly crispy crust with luxurious toppings like buffalo mozzarella and a selection of fresh cured meats.
- Pasta: Don't miss the squid ink linguine or the creamy gnocchi ortolana, both celebrated for their rich flavors and texture.
- Desserts: Indulge in sumptuous desserts like the classic cannoli or crèe brûlée, a perfect end to any meal.
Nardò effortlessly balances a trendy yet intimate atmosphere, complemented by thoughtful service, making it ideal for casual dinners or special celebrations. With outdoor seating available, diners can enjoy their meals with a refreshing breeze, making every visit memorable.
Pizza
Calzone Pizza
Halfmoon shaped pizza filled with ricotta, salami, mushrooms, mozzarella, tomato sauce
La Bufalina Pizza
San Marzano tomato sauce, imported buffalo mozzarella, basil, parmesan, E.V.O.O.
Diavola Pizza
San Marzano tomato, fior di latte mozzarella, Spicy Salame
Margherita Pizza
San Marzano tomato, fior di latte mozzarella, Parmigiano Reggiano, basil
Huntington B. Pizza
Smoked mozzarella, san marzano tomato, basil, black pepper
La Vegana Pizza
Tomato sauce, artichokes, red onion, zucchini, bell peppers, basil
Capricciosa Pizza
San Marzano tomato sauce, fresh mozzarella, salame, mushroom, artichokes and olives
Pizza Pistacchio
Smoked mozzarella, crumble pistacchio, sliced mortadella pork cured meat basil
Fungo Pizza
Wild mushroom, fontina cheese, goat cheese, spicy chili flakes
Pizza Malibu
Yellow cherry Tomato sauce, Toasted Almonds, Honey, Mozzarella, Crispy prosciutto
Salsiccia Pizza
San Marzano tomato, fior di latte mozzarella, spicy Italian sausage, bell peppers, onion, black olives
Luna Rossa Pizza
Half Margherita, half calzone. Calzone filling salame, ricotta, mozzarella
La Carne Pizza
Mozzarella fior di latte, spanish chorizo, italian mild sausage, basil
Nardo Pizza
Crust fifilled up with ricotta cheese, basil pesto, mozzarella cherry tomato and prosciutto crudo
California Pizza
Basil pesto, mozzarella, italian sausage, crispy prosciutto crudo
Jalapeno Pizza
San Marzano tomato, fior di latte mozzarella, Italian salami, spicy Italian sausage, basil, jalapeno
Cacio E Pepe Pizza
Parmesan cheese fondue, mozzarella, black pepper, basil
Kid Penne Tomato
Kid Pizza
Kid Penne Plain
Kids Penne Butter
Kids Spag Butter
Kids Spag Pomodoro
Kid Spag Meatballs
Kids Menu
Salads
Quinoa Salad
Quinoa, Belgium Endive, Cucumber, Walnuts, Cherry Tomato In A Balsamic Dressing
Caesar Salad
Baby butter lettuce, caesar dressing, croutons, parmesan cheese
Artichoke Salad
Fresh organic arugula, Artichoke, hearts of palm goat cheese, lemon, E.V.O.O. dressing
Chilean Sea Bass
Cream Puffs Surrounded by Vanilla and covered with Belgium Chocolate Sauce
Eggplant Parmigiana
Pan Seared New Zealand Rack of Lamb with Butter and herbs served with roasted potatoes
Spring Salad
Pan Sautee mediterranean Octopus leg served with Onion, Rosemary, Zucchini and Potato Brunoise and a bell peppers sauce appetizer
Sicilian Cannoli
Sicilian Cannoli filled with ricotta cream and finished with a drizzle of chocolate sauce.
Special Of The Day
Pasta
Side Shrimp
Side Chicken
Spaghetti Marinara
Fettucine Wild Boar
Homemade fettuccine, with 24hr slow braised wild boar in a Chianti red wine reduction sauce, parmesan
Carbonara Al Pistacchio
Homemade Bucatini with pistacchio paste, Guanciale pork meat, fresh burrata and lemon zest
Linguine Tarantine
Homemade squid ink linguine, cutted jumbo scallops, clams, roasted garlic, in light spicy tomato sauce
Gnocchi Ortolana
Homemade gnocchi, oyster mushrooms, asparagus, cherry tomato, shallots, garlic, basil pesto sauce contains nuts
Paccheri Lobster
Gragnano paccheri with half lobster and manila clams in a garlic light spicy cherry tomato sauce.
Spaghetti Meatball
Ravioli
Homemade spinach ravioli, filled with wild mushrooms and ricotta, fondue truffle sauce
VEGAN Ravioli
Gluten Free and Vegan Homemade Ravioli filled with asparagus, garlic, in a fresh cherry tomato sauce with Basil
Lasagna
Neapolitan meat lasagna, made with veal, beef, pork tomato sauce, fresh mozzarella, ricotta, Parmigiano Reggiano, basil
Panna Cotta
Homemade vanilla cream custard in a mixed berries sauce
Coppa Al Limone
Sponge cake soaked in lemon juice, vanilla ice cream flavored with cream, topped with lemon sauce and chopped pistachios
Torta Della Nonna
Shortcrust pastry filled with custard and garnished with pine nuts, almonds and icing sugar
Chocolate Temptation
Sponge cake with a delicate chocolate mousse, garnished with chocolate topping and chocolate curls
Tartufo Pistacchio
Pistacchio Gelato and almonds with pistacchio topping, garnished with crumble pistachio with a caramel heart
Tiramisu
Homemade tiramisu with ladyfinger cookies soaked with espresso coffee, mascarpone cheese, cocoa
Dessert
Appetizer
French Fries
Shoe strings fries with truffle oil
Prosciutto E Burrata
24 Months Prosciutto di Parma, burrata cheese, salt, pepper and drizzle of E.V.O.O.
Seared Tuna
Seared Tuna over marinated cucumber sliced, avocado spicy mayo and crispy onion
Broccolini
Sauteed broccolini, olive oil, garlic, Italian chilies
Brussels Sprouts
Fried brussels sprouts, pancetta, Parmigiano Reggiano, red wine vinegar
Calamari And Shrimp
Deep fried calamari and shrimp, tartar sauce
Croquettes
Potato croquette, gruyere cheese, parmesan cheese, leeks, served with truffle fontina fondue
Beet Carpaccio
Pan Sauteed Mediterranean Octopus Leg With Rosemary, Onion, Potato And Zucchini Brunoise, Bell Pepper Sauce
Polpettine
Neapolitan style meatballs in a spicy tomato sauce, served with grilled bread
Olive Plate
Assorted Mediterranean pitted olives with herbs and lemon zest
Marinara Side
Diet Coke Can
Sprite Can
Coke Can
Italian Limonata
Sparkling Water
Panna Water
Italian Aranciata
Sodas
Entrees
Bistecca
Grilled 12oz rib eye steak served with french fries, topped with maldon salt, Italian green sauce
Zuppa Di Pesce
Seafood stew, clams, calamari, shrimp, fresh fish in a light spicy tomato broth, served with crostini
Salmone
Grilled Salmon, Cherry Tomato, Olives And Capers, In A Touch Of Tomato Sauce, Seasonal Veggies
Branzino
Pan Seared Butterfly branzino served with seasonal vegetables and salmoriglio sauce Italian herbs, garlic and E.V.O.O.